Skip to content

Katie Parla

Katie Parla
princeton, NJ United States
CROWDRISING SINCE: Sep 27, 2016
Stuff About Me:

Originally from New Jersey, Katie Parla is a Rome-based food and beverage journalist, culinary guide and author. She has written and edited more than 20 books and she is a regular contributor to food, beverage, and culture publications such as The New York Times, Food & Wine, and Saveur. She looks forward to running in support of Harlem RBI.

Katie
Parla

VOTE

CR Impact Points

Click the VOTE button to give Katie 100 CrowdRise Impact Points (CIPs). Vote for the Volunteers and Fundraisers that are answering the call to service, raising money for charity, and making an impact for their causes. Come back and Vote every months. CIPs can earn you the highly coveted, highly respected CrowdRise Royalty Status.

CR Impact Points

If you're seeing the grey VOTE button, you should feel great about yourself. It means you already voted for Katie this month. Come back next month and vote again if you still love Katie. Thanks to your vote, Katie earned 100 CrowdRise Impact Points (CIPs). CIPs can earn you the highly coveted, highly respected CrowdRise Royalty Status.

24,750

Total Impact Points

Katie Parla's Fundraisers

Harlem RBI TCS New York City Marathon 2016

Harlem RBI TCS New York City…

Amount Raised:

$2,400

 

80% Raised of $3,000 Goal