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Gregory Defraize's Fundraiser:

Wine Bar Opening

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Gregory Defraize

THE STORY:

Hello Me and My wife are living in Seoul South Korea, We are the Owner of a French Bistro, I am the Head Chef 15yrs experience and would like to open a Wine Bar close by in a year time if we can collect enough money. We work really hard since we opened and days off are a rare thing now for us but we love what we do. The real estate price in Seoul are very expensive and here it is common to pay premium and big deposit money just to get the key before to start anything, that is why we need help. Our business is doing well but we are not making a lot of money either. We want to introduce western food and culture in Seoul by traditional home made food and desserts and that include wine of course. we will be very thankful to anybody who can contribute to our crazy adventure. Thank you

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